June 16, 2007
This isn’t anything new. I’ve known about this one since college. This knowledge was passed down to some friends and myself by a senior my freshman year. He said, “Dude, if you have to cool a keg really fast, through it in a garbage can filled with ice. Add a lot of salt and stir. It’ll be ice cold in about 10 minutes” He wasn’t lying. I’ve done this numerous times with cans, bottles and kegs.
IÂ’ve gone to parties where itÂ’s bring your own beer. Unfortunately the store I went to didnÂ’t have the beer I wanted cold. No problem, but the beer, ice and salt containerÂ… VIOLA! Cold beer. DonÂ’t believe me. See this video and try it yourself.
Posted by: Contagion at
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Posted by: Richmond at June 16, 2007 03:10 PM (e8QFP)
Posted by: Teresa at June 17, 2007 12:08 PM (gsbs5)
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