(Que Fanfair) Tonight marks Petey of PeteyÂ’s Powderhorn twelfth donated beer that has been reviewed. That means he is the first to earn Full Enabler status, which earns him all the rights and privileges that goes along with the status*. I would present him with his complimentary glass; unfortunately I have not received them yet from the manufacturer. The twelfth beer is Belhaven Wee Heavy Scottish Ale by the Belhaven Brewery Company of Scotland.

It comes in a large 500 ml (16.9 fl oz) brown bottle. The label is an oval label. There is a scarlet label on it. There is a gold border and in the middle is the rampant lion of Scotland. The name of the beer crosses the middle of the label, with the name of the Brewery arched over the lion. There is also a matching neck label.

When poured into a pint glass, there is a dark brown color with a rich ruby accent. Light passes through easily, but the beer is dark enough that you cannot clearly see through it. It appears to be clear, with no floating bits in it at all. An inch thick tan head formed. It was made of mostly tiny bubbles with the occasionally larger bubbles mixed throughout. There was some nice lacing on the side of the glass.

The scent is a subtle combination of Butterscotch, roasted malts, prunes, raisons with a slight brown sugar scent. The scent reminds me of Glogg (a traditional Scandinavian winter drink). The taste is a complex mixtures of roasted malts, dark fruit and peat smokiness often associated with Scotch Ales. The flavor opens up more as the beer warms toward room temperature. The aftertaste is mild and pleasant

It is a medium bodied beer. There is a decent level or carbonation.

This is an excellent Scottish Ale. A delightful combination of scents and flavors that makes it a pleasure to drink. The 6.5% ABV isnÂ’t noticeable in the taste, but one should be aware of it. I could see myself sitting down with friends on a cool summer night and drinking a bottle or two with them. I give it a 7.5 out of 10.

Posted by: Contagion at 07:19 PM | Comments (1) | Add Comment
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